University of Wisconsin-Madison
Gordon Dining & Event Center
Ring & DuChateau provided multi-discipline systems design for this new campus dining and event center. The facility features a central kitchen, 12 marketplace-style food venues and dining seating for more than 600 students. Additional space includes a conference center with two large modular meeting rooms and a private dining space to seat more than 1,000 people.
Disciplines: HVAC, Electrical
Size: 103,000 sf